Carrara's cake menu

Almond butter crust with cream cheese mascarpone mousse topped with fresh raspberry and strawberry.

Sponge cake with chocolate mousse, hazelnut brittle center, hazelnut mousse covered in a dark chocolate glaze.

Wildberry soaked sponge cake with a yogurt & wildberry mousse, decorated with white chocolate ribbon and fresh berries.

Almond butter crust, peach and mango mousse, wildberry soaked sponge cake center, covered in a white chocolate red glaze.

Sponge cake soaked in Italian espresso with mascarpone coffee mousse and dark chocolate, decorated with chocolate espresso cup.

Layered dark, milk, and white chocolate bavarian cream with flourless chocolate sponge cake. [Gluten Free]

White chocolate Bavarian cream, fresh raspberry, sponge cake, covered in white chocolate glaze.