About Carrara's Italian Restaurant

Carrara's is a beloved, family-owned Italian restaurant, cafe, and pasticceria serving authentic flavors and warm hospitality. Rooted in the cherished traditions of Italian baking and cuisine, our mission is simple: bring the magic of Italy to every guest. Carrara's began as a humble Italian bakery focused on handcrafted pastries, cakes, and gelato. Over time, it became a local favorite for authentic Italian desserts and rich culinary traditions rooted in the city of Lucca, Tuscany as well as Gianfranco Motti Master Chef training our kitchen staff — the birthplace of our founders. Today, we proudly carry forward that legacy with the same passion for quality and flavor.